We welcome societies to Wildwood all through the year subject to availability. We have three 9 hole courses, A, B & C where we can tailor a game of golf to suit your requirements.

From our Professional shop we can offer a range of corporate gifts as well as branded merchandise with your Society or company logo on show.

We offer Winter deals at Wildwood from the end of October 2008 to the 31st march 2009, where you can come along and play the course at our competitive Winter rates.

Spring Deal
£32.00 mid week      £40.00 Weekend

This allows you to play 9 holes on the short par 3 course and 18 holes on the main course. With this you get a homemade Bacon Roll with Coffee and then a light lunch served in the Spike Bar.

If you are interested in booking a Society day with us you can access our Society rates for 2008 on our site, if you then chose the package you would like, print off the booking form and complete and return with your deposit of £100.00.

Virgin Society Day
Please click on an image below


For further details including menu choices and tee time availability please contact;

Louise Harrison / Jane Louis-Hobbs
Wildwood Golf Club
Horsham Road
Alfold
Surrey
GU6 8JE

Tel;
Fax;
01403 753255
01403 752005


info@wildwoodgolf.co.uk

Dress code; No Jeans, No trainers, No tracksuits. All golf shirts must have collars.
No mobile phones in the clubhouse. Smoking not allowed anywhere in the building.






SOCIETY BOOKING FORM

Please fill out the booking form below to book a society day.
The fields with a * are required fields and will need to be filled out to process the form.
Company Name: *
Organiser's Name:
Address: *
 
 
 
Postcode: *
Daytime Telephone: *
Mobile:
Email: *
Date Required: *


Course Requirements:
 
 
 
 


Winter Deal - Applicable from end of Oct 2008 to 31st March 2009:
 


No. of People:
Preferred Start Time:
Food Requirements:
Number of Buggies:
A £100 DEPOSIT IS REQUIRED WITH BOOKING FORM

COURSE ETIQUETTE - AVOID SLOW PLAY AT ALL TIMES
FRONT 9 - No longer than 2 hours
BACK 9 - No longer than 2 hours
REPAIR ANY PITCHMARKS // REPLACE ALL DIVOTS TAKEN
ENSURE THAT BUNKERS ARE RAKED AFTER USE
DRESS CODE:
NO JEANS, TRAINERS OR TRACKSUITS, SHIRTS MUST HAVE COLLARS
SMART CASUAL ATTIRE IN CLUBHOUSE
CHANGING OF SHOES AND CLOTHES IN CAR PARK IS STRICTLY PROHIBITED

METAL SPIKES ARE NOT PERMITTED ANYWHERE
DUE TO OUR SAND BASED TEES AND GREENS







SOCIETY RATES

27 HOLE CHAMPIONSHIP COURSE

WEEKDAY
Up to 24 PLAYERS

18 Holes
27 Holes
36 Holes
£30.00
£35.00
£40.00
24 and above PLAYERS

18 Holes
27 Holes
36 Holes
£27.00
£32.00
£37.00
  WEEKEND
Up to 24 PLAYERS

18 Holes
27 Holes
36 Holes
£35.00
£40.00
£45.00
24 and above PLAYERS

18 Holes
27 Holes
36 Holes
£30.00
£35.00
£40.00



THE SHORT COURSE

9 Holes
18 Holes
£10.00
£15.00



PLEASE NOTE: THERE ARE NO RESTRICTIONS FOR VISITORS PLAYING THE CHAMPIONSHIP OR PAR 3 SHORT COURSE AT WEEKENDS

PLEASE NOTE THAT WILDWOOD IS A SOFT SPIKE ONLY GOLF COURSE

SPIKES CAN BE CHANGED BEFORE YOU PLAY, PLEASE ALLOW 45MINS FOR THIS SERVICE BLACK WIDOW CLEATS £7.50 OR HIRE SHOES £5.00






MENU PRICES

Coffee
Bacon/Sausage Sandwich
Full English Breakfast
Light Lunch
Two Course Golfers' Menu Meal
Hot & Cold Buffet
Three Course A La Carte
£ 1.00
£ 2.50
£ 5.00
£ 6.00
£12.50
£14.95
£19.95






GOLFERS LIGHT LUNCH MENU

PLEASE CHOOSE THE SAME DISH FOR YOUR ENTIRE PARTY


Homemade Cornish Pasty
Handmade on the Premises to our Cornish Chef's family recipe served with Chips & Peas


Ham, Egg & Chips
Home Cooked Ham off the Bone
Served with Two Fried Eggs, Home Cut Fries & Bread & Butter


Ham or Cheese Ploughman's
Fresh Crusty Baguette with Pickled Onion, Gherkin,
Branston Pickle & Mixed Salad
Served with Home Cooked Ham
or a
Selection of English or Continental Cheeses


Chilli Con Carne
Traditional Beef Chilli with Red Kidney Beans
Served with Basmati Rice & Garlic Bread


Old English Sausage & Mash
Prime Local Pork Sausages served with
Buttered Mashed Potatoes & Rich Onion Gravy






GOLFERS MENU

Two or Three Courses
PLEASE CHOOSE THE SAME DISHES FOR YOUR ENTIRE PARTY



STARTER
Chefs Soup of the Day
Chicken Pate served with Mixed Leaves & Toast


MAIN
Chicken & Ham Pie
Succulent pieces of Chicken and Home Cooked Ham wrapped in its own white sauce
topped with a Flaky Pastry Lid & served with New Potatoes & Vegetables


Ham, Eggs & Chips
Home cooked Ham off the Bone served with Two Fried Eggs and French Fries


Old English Sausage & Mash
Prime Local Pork Sausages served with Buttered Mashed Potatoes and Rich Onion Gravy


Chicken Caesar Salad
Selection of Salad Leaves served with Chicken, Parmesan & Croutons
topped with a Light Caesar Dressing


DESSERT
Spotted Dick and Custard
Apple Pie & Custard
Fresh Fruit Salad & Cream